Every FRIDAY and SATURDAY in addition to our PUB MENU our NEW BISTRO MENU features a host of classic and eclectic entrees plus these Specials.
"THE CLASSIC (Saturday Night) PRIME RIB" with Salad Bar and Baked Potato. Our Slow Roasted, Aged Choice Prime Rib Cuts start at a pound for less than a bag full of burgers ...!
"ALL YOU CAN EAT STEAK & CRAB"
NY Strip Steak, Broiled Queen Crab legs, Potato, Salad Bar, & Our Hearth Baked breads; this bottomless feast will satisfy any king sized hunger...
HADDOCK FISH FRY
Breaded, Broiled or Beer Batter, Cajun, Almandine or Parmesan Crusted with Fries and Coleslaw.
10.95
Breaded, Broiled or Beer Batter, Cajun, Almandine or Parmesan Crusted with Fries and Coleslaw.
10.95
FISHERMANS PLATTER
Fried Clams, Cod, Scallops and Shrimp with Coleslaw and Fries 12.95
Fried Clams, Cod, Scallops and Shrimp with Coleslaw and Fries 12.95